OWLS

Get ready for an exhilarating journey through the vibrant history of Columbus! Join us as we dive deep into the fascinating tale of this remarkable city. We will trace its roots from prehistoric times to the time it became the capital city. We will uncover the colorful stories behind its renowned dining scene, celebrating the beloved restaurants that have shaped its culinary landscape throughout the years. Prepare to be captivated by the stunning architecture and breathtaking public art that adorns the streets of Columbus. We will also learn about the enchanted waterways, including the canals, to discover how they influence the city's development and character. Don't miss this chance to celebrate the rich heritage and dynamic spirit of Columbus.

Presenters include: Jack Benjamin, current President, and Diane Frush (Board of Trustees) of the Columbus Historical Society; Kay Bea Jones, emeritus professor of the Ohio State University Knowlton School of Architecture; and Peter Bowen Riley, Professor of Humanities at Columbus State Community College